Qué
hacemos

Aportamos a la salud integral en comunidades
vulnerables, implementando programas y proyectos
en promoción de hábitos saludables, prevención de
enfermedades, educación, eguridad alimentaria,
cuidado del medio ambiente, protección de derechos
y prevención de la violencia.
  • Health
    Health

    Families, communities, and public institutions of health-strengthen their knowledge and practices in: salud materna infantil; nutrición y desarrollo infantil; salud sexual y eproductiva; enfermedades transmitidas por vectores (chagas, malaria); enfermedades no transmisibles; atención primaria en salud mental; promoción de hábitos saludables WASH (water-hygiene-sanitation); manejo de protocolos de bioseguridad para el covid-19.

  • Education
    Education

    The educational community (students, teachers, parents, local authorities) are formed to address issues of comprehensive education of the students, such as:
    nutrición escolar; salud y la sexualidad; prevención de enfermedades no transmisibles; salud mental; prevención de toda forma de violencia; promoción de hábitos saludables WASH (agua-higiene-saneamiento), manejo de protocolos de bioseguridad para el COVID-19

  • Child Protection
    Child Protection

    The families, the community and the student population to strengthen their knowledge, attitudes and practices, to to achieve a protective environment of the rights of children and adolescents and to ensure a life free from all forms of violence.
    We understand violence against children:
    - Todo acto de privación de alimento, vestimenta, cuidado de la salud, educación, recreación y expresiones de afecto.
    - Any form of physical aggression, emotional, verbal.
    - Toda forma de manipulación, chantaje, explotación de imagen, explotación infantil, trata y tráfico.

  • Food Security
    Food Security

    Las familias productoras agrícolas, comunidad educativa, asociaciones y grupos de mujeres emprendedoras refuerzan sus conocimientos y prácticas, para el abordaje de temas de seguridad alimentaria y medio ambiente, como:
    producción agroecológica; producción agrícola en reservas ambientales; prevención y manejo de suelos erosionados; prevención de incendios forestales; certificación de fincas agrícolas a base de Buenas Prácticas Agrícolas, de Manufactura y Comercialización, Huertos escolares, Nutrición familiar y escolar; educación para la promoción de hábitos saludables WASH.

 Health

Families, communities, and public institutions of health-strengthen their knowledge and practices in:

maternal health infant; nutrition and child development; health sexual and reproductive health; vector-borne diseases (chagas, malaria); non-communicable diseases; primary care in mental health; promotion of healthy lifestyle habits, WASH (water-hygiene-sanitation); management protocols biosecurity for the covid-19.

 Education

The educational community (students, teachers, parents, local authorities) are formed to address issues of comprehensive education of the students, such as:

school nutrition; health and sexuality; prevention of non-communicable diseases; mental health; prevention of all forms of violence; the promotion of healthy habits WASH (water-sanitation-sanitation), management of biosecurity protocols for the COVID-19.

 Child Protection

The families, the community and the student population to strengthen their knowledge, attitudes and practices, to

to achieve a protective environment of the rights of children and adolescents and to ensure a life free from all forms of violence.

We understand violence against children:
– Any act of deprivation of food, clothing, health care, education, recreation, and expressions of affection.
– Any form of physical aggression, emotional, verbal.
– Any form of manipulation, blackmail, exploitation of the image, child exploitation, and trafficking.

 Food safety and the Environment

Families, farmers, community education, associations, and groups of women entrepreneurs strengthen their knowledge and practices, to address issues of food security and the environment, such as:

agro-ecological production; agricultural production in environmental reserves; prevention and management of eroded soils; forest fire prevention; and certification of farms based on Good Agricultural Practices, Manufacturing, and marketing, school Gardens, Nutrition, family and school; education for the promotion of healthy habits WASH.